The exclusive Cigar Lounge at the famous Leopard Bar is enjoyed by guests and local cigar aficionados alike. Exuding classic charm and polished refinement, with an air-flow extraction system in the floor and celing’s wooden panelling, to ensure guests can relax in total comfort. It is an intimate setting brimming with unique features, stylish furnishing and original artwork which all add to the rich ambience and the world-class cigar menu.
The Leopard Bar offers an impressive drinks selection including a prestigious wine list, innovative and classic cocktails and an extensive whisky menu featuring over 50 pure malt and blended options. With so much choice, our talented bar team will be happy to assist with recommendations. If you're looking for something special, perhaps try our signature cocktail the ‘Dom Louis XIII’, which mixes Dom Perignon Champagne and the very luxurious Louis XIII Cognac.
Our delicious bar menu includes some of our favourite signature dishes - from our famous Leopard Bar steak sandwich to our signature cheesecake. If you'd like to branch out after your visit to The Leopard Bar, Hotel d'Angleterre's Cigar Room features a world-class cigar menu and streams live music from The Leopard Bar.
Step inside The Leopard Bar and experience one of the best cocktail bars in Geneva. Soak up the buzzing atmosphere of the bar and enjoy our creative cocktail menu, paired perfectly with regular evening live music and jazz sessions from the most talented bands in town.
Framing enchanting, panoramic views of the lake and Mont Blanc, Windows Restaurant serves contemporary cuisine, with a selection of world dishes made with fresh and seasonal produce. Fine dining in Geneva doesn't get more special than this. From the theatrical Crêpes Suzette prepared at your table, to delectable salmon sashimi, healthy breakfasts and delicious high teas, Windows is renowned for impeccable service, bold and sophisticated cuisine, and hand-crafted wines from our sister property vineyard, Bouchard Finlayson.
Executive Chef Alexandre Cardiga's presentation showcases the finest ingredients, prepared with care and passion, while the menu reflects a range of fine dining cooking techniques and styles.
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